Record revealed
The first American invention to obtain an English patent
These intricate 1716 drawings were submitted by Sybilla Masters in the final stage of securing a patent for machinery for 'cleaning and curing Indian corn'.
Series
Meat Hygiene Service Website
Catalogue reference: KM 9
What's it about?
KM 9
This series contains dated gathered versions (or 'snapshots') of the Meat Hygiene Service website. [Please note: These records may be accessed via the UK Government Web Archive].
Full description and record details
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Reference (The unique identifier to the record described, used to order and refer to it)
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KM 9
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Title (The name of the record)
- Meat Hygiene Service Website
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Date (When the record was created)
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From 2006
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Description (What the record is about)
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This series contains dated gathered versions (or 'snapshots') of the Meat Hygiene Service website. [Please note: These records may be accessed via the UK Government Web Archive].
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Arrangement (Information about the filing sequence or logical order of the record)
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Please see information at Divisional level.
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Held by (Who holds the record)
- The National Archives, Kew
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Legal status (A note as to whether the record being described is a Public Record or not)
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Public Record(s)
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Language (The language of the record)
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English
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Creator(s) (The creator of the record)
- Food Standards Agency, 2000-2000
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Physical description (The amount and form of the record)
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archived website(s)
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Access conditions (Information on conditions that restrict or affect access to the record)
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Open
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Immediate source of acquisition (When and where the record was acquired from)
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Gathered from original website.
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Subjects (Categories and themes found in our collection (our subject list is under development, and some records may have no subjects or fewer than expected))
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Accruals (Indicates whether the archive expects to receive further records in future)
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Future website versions may be anticipated.
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Administrative / biographical background (Historical or biographical information about the creator of the record and the context of its creation)
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The Meat Hygiene Service (MHS) was established on 1 April 1995, taking over meat inspection duties in fresh meat premises from local authorities in England, Scotland and Wales. The MHS is an Executive Agency of the Food Standards Agency (FSA).
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Record URL
- https://beta.nationalarchives.gov.uk/catalogue/id/C17615/
Catalogue hierarchy
Over 27 million records
This record is held at The National Archives, Kew
164 records
Within the department: KM
Records created or inherited by the Food Standards Agency
You are currently looking at the series: KM 9
Meat Hygiene Service Website
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