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Food Additives and Contaminants Committee (FACC): review of the Colouring Matter...

Catalogue reference: MAF 460/144

What’s it about?

This record is about the Food Additives and Contaminants Committee (FACC): review of the Colouring Matter... dating from 1978 Jan 01 - 1978 Dec 31 in the series Ministry of Agriculture, Fisheries and Food: Chief Scientist's Group, Food Science.... It is held at The National Archives, Kew.

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Full description and record details

Reference

MAF 460/144

Date

1978 Jan 01 - 1978 Dec 31

Description

Food Additives and Contaminants Committee (FACC): review of the Colouring Matter in Food Regulations 1973; interim report. Orderable at item level

Held by
The National Archives, Kew
Former department reference

ADF 47XD

Legal status

Public Record(s)

Closure status

Open Document, Open Description

Subjects
Topics
Food and drink
Fishing
Farming
Record URL
https://beta.nationalarchives.gov.uk/catalogue/id/C14652638/

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Series information

MAF 460

Ministry of Agriculture, Fisheries and Food: Chief Scientist's Group, Food Science...

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Catalogue hierarchy

Over 27 million records

This record is held at The National Archives, Kew

184,561 records

Within the department: MAF

Records created or inherited by the Agriculture, Fisheries and Food Departments,...

389 records

Within the series: MAF 460

Ministry of Agriculture, Fisheries and Food: Chief Scientist's Group, Food Science...

You are currently looking at the piece: MAF 460/144

Food Additives and Contaminants Committee (FACC): review of the Colouring Matter...

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